In November, longtime industry pros Chris Bork, Caitlin Franz and Joe Mooney debuted Place & Time, an intimate private dining experience held at a different location each month. For each event, the trio collaborates on a menu inspired by the sensory memory of a particular location, like Paris in the 1920s or Tudor England. Rather than period-specific recreations, diners can expect modern, elevated takes on dishes and drinks that are inspired as much by movies and novels as historical research. The January and February dinners are already sold out, but check the series’ Instagram page for announcements regarding ticket sales for future events.
This article appears in January 2022.