Good sake is hard to find, but tonight you’ll find some of the best specimens at Miso on Meramec in Clayton. New head sushi chef Eliott Harris will be teaming up with visiting sake specialist Ataru Kobayashi to offer a multicourse extravanganza with sake pairings. Hosted by Pinnacle Imports, the event costs $50 plus tax and gratuity. Call 314.863.7888 for more information and reservations. Or just drop by later – walk-ins welcome.
This article appears in Jun 1-30, 2009.