If you’ve read Spring Scene in this month’s Sauce, you know that the food truck trend has officially arrived here in town. From tacos to cupcakes to arancini and soon locally sourced Filipino street fare, it’s clear that meals on wheels has taken on a whole new meaning. Now, we’re adding another to the list.
The Sweet Divine truck will begin rolling down the streets of St. Louis next week, dishing out cupcakes, muffins, scones, cake pops, chocolate-covered pretzels, whoopee pies and more to sweet-toothed St. Louisans at food-truck hot spots like Wells Fargo and Purina. Owner Jenna Siebert told The Scoop that she’s even scoping out spots to get her sweet shop-on-wheels down to the big Mardi Gras celebration this Saturday.
You can track down The Sweet Divine once it gets rolling on Twitter @_TheSweetDivine.
This article appears in March 2011.