Blue Moon Café is almost ready to take on the world. Chef Jason Shafer’s global bistro and lounge will feature rotating items like Cajun jambalaya, Thai shrimp and Santa Fe salad. Also look for an internationally inspired selection of soups and sandwiches. (One to watch: The Navajo, warm fry bread stuffed with grilled chicken, avocado and salsa verde.) Blue Moon is set to open this summer in a brand-new building at 172 N. Main St. in Glen Carbon.
This article appears in Feb 1-28, 2009.