Gelato Di Riso closed its location in Warson Woods this week after owner Susan Reis decided not to renew the lease, which is up this month.
The Italian ice cream stop will maintain its other two locations on The Hill and in the Central West End. Reis made the decision to close the Warson Woods location a year ago when she opened the store on The Hill.
“The two city locations are in such good spots and doing so well that we decided to move production to The Hill last spring,” Reis sad. “The two locations in the city are just fabulous and we’re making it here on The Hill. It’s a nautral with gelato and the Italian neighborhood.”
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This article appears in Jul 1-31, 2010.