This week on The Sauce podcast, managing editor Liz Wolfson and executive editor Meera Nagarajan discuss SweetArt’s sweet and savory vegan delights, including their sweet burger, brownie and chocolate chip cookie.
Also in the conversation is The Vine with its versatile menu and giant shawarma sandwiches.
They chat about a recent trip to the lush and shady patio at Sasha’s on Shaw, as well as their go-to flavors from Clementine’s Naughty & Nice Creamery for a cool summer treat.
Finally, they talk about two features from the July issue, including four new brunches in town and five bars to check out this summer.
Click here to listen to this week’s episode of The Sauce podcast, and be sure to check out the previous episodes as well.
This article appears in July 2023.