This week on the Sauce podcast, Meera and Michelle discuss a few spots on the Hill, including Adriana’s, where the Sunny’s vegetarian sandwich is a delicious salad in sandwich form. They also talk about John Viviano & Sons Grocers, which offers a wide selection of Italian staples to stock your pantry.
The duo also delves into a recent visit to Corner 17 and dishes that really stood out, like the hot and sour potatoes.
Also in the conversation is Stews Food & Liquor in Soulard, a new spot where the Asian-inspired dishes, like the pork belly skewer, are making a splash.
They also discuss a few spots in St. Louis that are devoting a section of their drink list to several versions of a single classic cocktail, allowing each iteration to be a creative homage to the original.
Click here to listen to this week’s episode of the Sauce podcast, and be sure to check out the previous episodes as well.
This article appears in February 2024.