Preheat the oven to 350 degrees.
Combine brownie mix and baking powder in a large bowl. Whisk to incorporate.
Mix in eggs and melted butter or oil and stir well to combine.
Wrap dough in plastic wrap and refrigerate for 1 hour.
Scoop batter into balls about the size of 1 tablespoon. Roll each ball in your hand and drop into bowl of powdered sugar and roll around until fully coated.
Place on sheet pan about 2 inches apart and bake about 8 to 10 minutes.
*Cup4Cup Chocolate Brownie Mix can be found at Schnucks in Des Peres.
1 pouch (403 g.) Cup4Cup Chocolate Brownie Mix*
½ tsp (2.5 g.) baking powder
2 (100 g.) large eggs
4 Tbsp. (55 g.) melted butter, coconut oil, or canola oil
Powered sugar for rolling
½ tsp (2.5 g.) baking powder
2 (100 g.) large eggs
4 Tbsp. (55 g.) melted butter, coconut oil, or canola oil
Powered sugar for rolling
This article appears in December 2013.