INGREDIENTS
1 cup hot coffee
2 Tbsp. cinnamon dulce de leche (recipe here)
1 cup ice
PREPARATION
Stir the dulce de leche into the coffee until it is completely dissolved. Pour over ice and serve.
This article appears in July 2018.
Sauce Magazine: Intelligent Content For The Food Fascinated
Your Guide to St. Louis Restaurants, Recipes, and Food Culture
Audio By Carbonatix
1 cup hot coffee
2 Tbsp. cinnamon dulce de leche (recipe here)
1 cup ice
Stir the dulce de leche into the coffee until it is completely dissolved. Pour over ice and serve.
This article appears in July 2018.
Sign up. We hope you like us, but if you don’t, you can unsubscribe by following the links in the email, or by dropping us a note at pr@saucemagazine.com.