INGREDIENTS
3 cups chopped kale
1 cup chopped pineapple
½ cup chopped cucumber
1½ cups coconut water
¼ cup lemon juice
PREPARATION
Process all ingredients using a juicer. Discard the pulp.
This article appears in Readers’ Choice 2015.
Sauce Magazine: Intelligent Content For The Food Fascinated
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3 cups chopped kale
1 cup chopped pineapple
½ cup chopped cucumber
1½ cups coconut water
¼ cup lemon juice
Process all ingredients using a juicer. Discard the pulp.
This article appears in Readers’ Choice 2015.
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