INGREDIENTS
2 tsp. smoked paprika
2 tsp. kosher salt
2 lime wedges
1 tsp. sugar
2 oz. lemon juice
½ oz. triple sec
1½ oz. añejo tequila
2 oz. puréed fresh mango
Lime wheel
PREPARATION
Mix the paprika and kosher salt on a small plate.
Rub the rim of a martini glass with a lime wedge and then dip lightly in the paprika and salt.
In a shaker glass, muddle the limes with the sugar. Add the lemon juice, triple sec, tequila and mango juice, and shake vigorously.
Strain into the martini glass and garnish with the lime wheel.
This article appears in Jan 1-31, 2009.
