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• Toast the bread.

• Slather it with a layer of high-quality mayonnaise.

• Pile it with tomato slices.

• Sprinkle with sea salt flakes and freshly cracked black pepper.

1 slice Companion brand Miller’s Five Grain bread
1 Tbsp. mayonnaise
Slices of assorted tomatoes (such as Green Zebra, Cherokee Purple and Sungold)
Pinch of Maldon sea salt flakes
Freshly ground black pepper to taste

This article appears in September 2013.

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