INGREDIENTS
2 oz. rye
1 sugar cube
2 dashes Angostura bitters
Orange twist
PREPARATION
• In an Old-Fashioned glass, muddle the sugar, bitters and a spoonful of warm water until the sugar is dissolved. Add the rye. Stir. Add 1 large chunk of ice and stir until chilled. Twist a large piece of orange zest over the drink and drop into the glass.
This article appears in May 2014.