New Restaurants

News

The Mad Crab will open a second location in Bridgeton in July

Seafood restaurant The Mad Crab will open a second location at 12490 St. Charles Rock Road in July.

May 22, 2019

News

Llywelyn’s Pub owners will turn Wildwood location into Sllyce Republic Pizza

Sllyce Republic Pizza will serve Roman-style pizza in the former location of Llywelyn's in Wildwood.

May 22, 2019

the exterior of a corner brick building on a sunny tree-lined street

Places

First Look: Prime 55 Restaurant & Lounge on The Delmar Loop

Co-owners Orlando Watson and Tony Davis will add a new space to The Delmar Loop’s arsenal of places to hang out, eat and catch a generally chill vibe.

May 17, 2019

News

Lia Weber will open brick-and-mortar Made. By Lia in Old Town Florissant

Pastry chef Lia Weber plans to expand her business, Made. By Lia, into a brick-and-mortar location in spring 2020.

May 16, 2019

a cucumber and tomato salad on a table with other middle eastern dishes in the background

Places

First Look: Taste of Persia on South Grand

Taste of Persia opened in mid-April 2019 at 3189 S. Grand Blvd., in St. Louis offering Iranian cuisine with Afghan influences.

May 3, 2019

two hands cracking a brown egg into a frying pan

News

Obar will open in Edwardsville in mid-May

Edwardsville will see the opening of Obar, a fast-casual restaurant oriented at providing healthy breakfasts, brunches and dinners to people on the go.

May 1, 2019

four plated restaurant dishes at cobalt smoke & sea

Places

First Look: Cobalt Smoke & Sea in Creve Coeur

Cobalt Smoke & Sea opened May 1, 2019, serving its take on smoked meats and seafood with international influences.

May 1, 2019

three men sitting at a bar with cocktails

Places

3 new St. Louis restaurants to try in May

Don't miss three must-try new restaurants in St. Louis this month: Bulrush, Bagel Champ and The Dubliner.

May 1, 2019

a woman with a colorful scarf in her hair siting at a bar

Places

First Look: Fox Fire in The Delmar Loop

Fox Fire, the latest eatery from restaurateur Somying Fox, who also owns Basil Spice and My Thai, officially opened its doors on Monday, April 15.

April 17, 2019

News

City Taco Shack, Chela Tapas and more join City Foundry STL food hall vendors

City Foundry STL has added more vendors to its food hall, which is now at 80% capacity.

April 17, 2019

three korean dishes in black bowls on a black countertop

Places

First Look: Party Bear Pizza and Tiny Chef inside The Silver Ballroom

Melanie Meyer (aka Tiny Chef) and Chris Ward are offering two menus from one food window at beloved pinball joint The Silver Ballroom at 4701 Morgan Ford Road.

April 16, 2019

a dramatic dining room painted in black featuring two bars wrapped around a kitchen

Places

First Look: Bulrush in Grand Center

Chef-owner Rob Connoley opens Bulrush on April 18, 2019, focusing on Ozark cuisine.

April 15, 2019

beef and chicken tacos on corn tortillas on a blue background

News

Taco Circus will move to a new location in Southwest Garden

The new Taco Circus will be located in the former Three Flags Tavern space at 4940 Southwest Ave., and should be open sometime in August.

April 15, 2019

a large cheeseburger with a side of fries and onion rings on a red tray

Places

First Look: Hi-Pointe Drive-In in downtown St. Louis

Hi-Pointe Drive-In will open its downtown St. Louis location Thursday, April 11 at 634 Washington Ave.

April 10, 2019

a man and a woman standing in front of a wall of pinball machines with their arms crossed

News

Party Bear Pizza and Tiny Chef will open in The Silver Ballroom

Melanie Meyer and Chris Ward will open Party Bear Pizza and Tiny Chef in The Silver Ballroom kitchen today, April 10, combining pizza and Korean-influenced fare.

April 10, 2019