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Guerrilla Street Food will open sixth location in Webster Groves

Guerrilla Street Food will open its sixth location at 43 Old Orchard Ave., in Webster Groves in spring 2019.

March 18, 2019

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First Look: Il Palato in Clayton

Restaurateur Michael Del Pietro has added another restaurant to his stable. Il Palato​ opened at 222 S. Bemiston Ave., in Clayton, Missouri.

March 15, 2019

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Basil Spice, My Thai owner Somying Fox will open Fox Fire in The Loop

Somying Fox will open her new concept, Fox Fire, in the old Público space​ at 6679 Delmar Blvd., on The Loop in April 2019

March 14, 2019

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El Burro Loco owners will open La Bamba in downtown St. Louis

The team behind El Burro Loco​ in the Central West End will soon open another Mexican eatery: La Bamba in downtown St. Louis.

March 13, 2019

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The Muddled Pig closes to make way for The Dubliner in Maplewood

The Muddled Pig Gastropub co-owners Austin Hamblin and Michelle Allender closed their Maplewood restaurant to pursue a new opportunity.

March 12, 2019

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Salt & Smoke will open CWE location in former Tavern, Duff’s space

Salt & Smoke location No. 4 will debut in the Central West End later this year at 392 N. Euclid Ave.

March 11, 2019

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The Doghaus Soulard is now open featuring food from Good Bowl by Plantain Girl

The Doghaus Soulard​ opened for business Tuesday, March 5, 2019, at 1800 S. 10th St. in the former home of Tropical Liqueurs.

March 5, 2019

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Nippon Tei chef Nick Bognar will open Indo in Botanical Heights

Nippon Tei executive chef Nick Bognar will open Indo, his new restaurant at 1641 Tower Grove Ave., in St. Louis in May 2019

March 1, 2019

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6 new St. Louis restaurants to try in March

Don't miss these must-try new St. Louis area restaurants.

March 1, 2019

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Bagel Champ will open inside Byrd & Barrel in March

Bagel Champ​ is a bagel sandwich concept that will operate in tandem with Byrd & Barrel in St. Louis starting March 23, 2019.

March 1, 2019

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First Look: The Midwestern Meat & Drink in Downtown St. Louis

The Midwestern Meat & Drink, opens officially 900 Spruce St., in downtown St. Louis on March 1, 2019.

February 28, 2019

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First Look: Kemoll’s Chop House at Westport Plaza

The rebranded Kemoll’s Chop House opened Feb. 19 at 323 Westport Plaza, the former home of Dierdorf & Hart’s with a revamped menu and focus.

February 27, 2019

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Oaked is now open in Soulard

Oaked​ opened quietly for business at 1031 Lynch St., on Friday, Feb. 15, in the former home of Fleur de Lilies in Soulard.

February 26, 2019

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New Fox Park restaurant Little Fox will open in early summer

Craig and Mowgli Rivard plan to open their first new restaurant, Little Fox, at 2800 Shenandoah Ave., in early summer 2019.

February 21, 2019

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Florissant food bus Mann Meats will open brick-and-mortar barbecue eatery

Bob Mannecke is taking his North St. Louis County food truck Mann Meats​ to a new brick-and-mortar home at 300 St. Ferdinand St. in Florissant.

February 15, 2019

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First Look: Layla in Webster Groves

Layla​ has officially brought its brand of gourmet burgers and shawarma to St. Louis County when it opened Monday, Feb. 11 in Webster Groves.

February 14, 2019

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First Look: Morning Glory Diner on Cherokee Street

Cherokee Street will add a diner to its diverse array of eating and drinking establishments when Morning Glory Diner​ opens its doors Thursday, Feb. 14, 2019.

February 13, 2019

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First Look: Balkan Treat Box in Webster Groves

Balkan Treat Box in Webster Groves, Missouri will open doors on Wednesday, Feb. 13, 2019.

February 11, 2019

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First Look: Kimchi Guys on Laclede’s Landing

Kimchi Guys opened Friday, Feb. 1, 2019 at the Cutlery Building at 612 N. 2nd St. on Laclede’s Landing in downtown St. Louis, Missouri.

February 4, 2019