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Pizza begs to be paired with something rich and bold that will stand up to the greasy goodness we all crave. A classic Bamboo Cocktail completes any slice with sweet vermouth to balance the pizza sauce, and sherry’s nutty richness to complement the cheese. Stir together 1½ ounces oloroso sherry, 1½ ounces sweet vermouth, 4 dashes orange bitters and ice, then strain into a chilled cocktail glass garnished with a lemon twist. 

Ted and Jamie Kilgore are USBG, B.A.R. Ready, BarSmart and co-owners/bartenders at Planter’s House.

This article appears in February 2017.

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Ted and Jamie have spent the last 20 years working as bartenders, and spirit/cocktail consultants and currently own and operate two bars, Planter's House and Small Change. Jamie is Bar Smarts Advanced...