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Videira Wine Shop & Bar opened earlier this fall in the JCMidtown development at 2702 Locust St. Credit: Michelle Volansky
Videira’s Espresso Martini, garnished with a bruleed marshmallow. Credit: Michelle Volansky
The I’ll Have What She’s Having features vodka and raspberry syrup. Credit: Michelle Volansky
Co-owner Mykel McIntosh pouring the Call Me Old Fashioned. Credit: Michelle Volansky
The burrata and roasted piquillo pepper jam, served with Union Loafers bread, is not to be missed. Credit: Michelle Volansky
The I’ll Have What She’s Having paired with the za’atar naan and hummus. Credit: Michelle Volansky
Guests can peruse all of the wines on the menu in Videira’s retail bottle shop. Credit: Michelle Volansky
The original exposed brick plays well against the sleek modern bar. Credit: Michelle Volansky
Seating options at Videira include intimate tables and soft seating for larger groups. Credit: Michelle Volansky
The decor is a subtle mix of STL history and NYC hip. Credit: Michelle Volansky
There are about 50 seats in Videira, including two- and four-top tables, bar seats and soft seating. Credit: Michelle Volansky
A plethora of black and white portraits give the Videira space a nostalgic feel. Credit: Michelle Volansky
Videira has plenty of spirits available, in addition to vino. Credit: Michelle Volansky
The Call Me Old Fashioned is a solid take on the classic whiskey cocktail. Credit: Michelle Volansky

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