French pastry fans have a new place in Grand Center to satisfy their cravings. Mother and daughter duo Christine and Clemence Pereur, who hail from Conde-Sainte-Libiaire, France, opened Like Home French Café & Pastry on Tuesday, Feb. 7, at 3855 Lindell Blvd.
The small shop, which seats about 20, has a daily rotating menu of various macarons and pastries, plus breakfast and lunch offerings like soups, salads, sandwiches, quiches and tartines. Clemence Pereur, who formerly held the pastry chef position at Saint Louis Club, handles pastry duties while her mother, Christine, bakes all the breads. Hours of operation for the patisserie are Tuesday through Saturday, 8 a.m. to 5 p.m.
Matt Sorrell is a staff writer for Sauce Magazine.
This article appears in February 2017.