Vicia

4260 Forest Park Avenue
St. Louis , MO 63108

P: 314-553-9239

Vicia Dinner To Go Order from our seasonal a la carte menu featuring vegetable-forward dishes and proteins from our wood fired grill. Our curated wine list + bottled craft cocktails also available. Contactless pickup available from 5-8pm.

Hours:

Dinner

Tuesday through Saturday - 5:00pm - 8:00pm

Disability Access:

Yes

Alcohol:

Yes

Take Out:

Yes

Meals served:

Dinner

Payment method:

All Major Credit Cards

READERS’ CHOICE FAVORITE:

2018,

5 cool sips for your summer picnic

A picnic is an easy alternative to going out that invites a huge amount of creativity. Here are what you should be ...

Vicia chef and co-owner Michael Gallina and his wife and co-owner Tara Gallina

Vicia chef and co-owner Michael Gallina named finalist in James Beard Awards

Vicia chef and co-owner Michael Gallina is a Best Chef: Midwest James Beard Awards finalist for the second year running.

a smiling man in a red shirt with chopsticks

Mai Lee, Indo, Scratch Brewing and 6 chefs earn James Beard semifinalist honors

St. Louis-area James Beard award semifinalists include Mai Lee, Indo, Scratch Brewing Co. and chefs from Olive + Oak, Lona's Lil Eats, ...

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Vicia

Cuisines:

Offerings:

Neighborhood:

Hours:

Disability Access:

Alcohol:

Take Out:

Meals served:

Payment method:

READERS’ CHOICE FAVORITE:

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5 cool sips for your summer picnic

Vicia chef and co-owner Michael Gallina named finalist in James Beard Awards

Mai Lee, Indo, Scratch Brewing and 6 chefs earn James Beard semifinalist honors

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