Grand Sammies & Sides Update Establishment
3194 S Grand Blvd.
St. Louis , MO 63118
Grand Sammies is the latest venture from Grand Spirits owner Michael Fricker, with chef Pat Skiersch chiefly responsible for creating the sandwiches. "I've always wanted a sammie shop here,” said Fricker. “Coming from Philadelphia and New Jersey, hoagies and stuff like that are a big staple there, and so I've always wanted to add that in with the wine and the mezcal. This was kind of always in the development plan, it was just a matter of finding the right people.” Among the sandwiches Skiersch debuted at a soft opening on April 14 were a meatball hoagie with provolone, Grana Padano and housemade marinara, and a Philly-style grinder. Other items include a sausage, egg and cheese grinder roll, and a “garden grinder” offering a vegetarian-friendly option.
$10 to $15
Monday, Tuesday and Wednesday - Closed
Thursday & Friday 11am - 3pm / 5pm - 9pm
Saturday 12pm - 9pm
Sunday 12pm - 4pm
Dinner , Lunch
All Major Credit Cards