Ichabod Punch

ichabod punch
ichabod punch photo by jonathan gayman


1 750-ml. bottle bourbon
1¹∕³ cups freshly squeezed lemon juice
1¹∕³ cups apple cider
4 Tbsp. pumpkin butter
4 dashes ground allspice
2 dashes cayenne pepper
7 oz. simple syrup
Sliced lemon wheels, for garnish
Cinnamon sticks, for garnish


• In a large punch bowl, combine all the ingredients. Add ice as desired. Stir exactly 13 times and serve.

Tags : Cocktails , Lemon , Bourbon