Basic Red Chimichurri

Make your green chimichurri by hand, then add finely diced tomatoes and red bell pepper for chimichurri rojo. Substitute smoked paprika for sweet if you prefer. 


1 cup basic green chimichurri
2 Roma tomatoes, seeds removed, finely diced
½ red bell pepper, finely diced
¼ tsp. sweet paprika


• Combine all ingredients in a medium glass bowl and stir well. Keep refrigerated in an airtight container up to 1 week. 

Tags : Tomatoes , Parsley