Tropical Fruit and Black Bean Salsa
ugli fruit photo by greg rannells
Ingredients
½ cup diced pineapple
½ cup diced mango
½ cup diced papaya
½ cup Ugli fruit sections
2 tsp. Ugli fruit juice
½ cup chopped red onion
½ cup black beans, cooked
2 Tbsp. chopped cilantro
2 tsp. lime juice
1 jalapeño, minced
Healthy pinch red sea salt
Preparation
• Mix all the ingredients together and allow the flavors to develop by letting the salsa rest for 30 minutes to 1 hour.
