Italian Star
italian star cocktail photo by jonathan s. pollack
Ingredients
½ oz. Trenel crème de pêche de vigne
½ oz. Disaronno amaretto
2½ oz. Prosecco (I used Nino Franco Rustico.)
2½ oz. Moscato (I used Saracco.)
Star anise for garnish
Preparation
• Chill a Champagne flute.
• Add the crème de pêche de vigne and amaretto.
• Top off with the Prosecco and Moscato.
• Garnish with the star anise.
