Soaring 400 ft above downtown with sweeping views in all directions, Three Sixty is the ultimate rooftop bar. With a cocktail in hand and a tasty bite to savor, it's the perfect perch to take in the sights.
Latest Restaurant Reviews:
August 25, 2022
Review: Menya Rui in Lindenwood Park
The Japanese character for “Rui” means the “base” or “foundation” of something, which chef and owner Steven Pursley seems to have found with his little noodle house.
May 13, 2022
Review: Jalea in St. Charles
Despite having been open only a few months, Jalea is already drawing diners from all over the metro area and beyond.
February 17, 2022
Review: De Palm Tree in St. Louis
After surviving 18 years in the same location with a loyal clientele and now facing new challenges, it’s the cooking that motivates chef-owner Easton Romer more than anything else.
October 28, 2021
Review: Taste of Persia on South Grand
Taste of Persia's gracious front-of-house style is as appealing as owners Mohammad and Sofiya Abdolrezagh's homestyle cooking.
April 6, 2020
Review: Chao Baan in The Grove
Chao Baan in St. Louis' The Grove is focused on the creamy curries and seafood from Thailand’s southern isthmus and the notoriously red chili-hot, bold preparations of the northeastern region.
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